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Ingredients: King Arthur flour, Battenkill Valley cream, Cabot parmesan cheese, Glastenview Maple Farm maple sugar,  Claude Hoard honey. rosemary, baking powder, salt

net wt 2.8 oz (80 grams)

 

contains: milk, wheat, honey

made in a home kitchen

 

rosemary honey parmesan moon scone

$4.00Price
Excluding Sales Tax
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