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King Arthur flour, Battenkill Valley cream, Cabot butter,  fair trade organic chocolate sweetened with maple sugar,  fresh mint leaves, homemade chocolate fudge sauce (cocoa, maple sugar, chocolate sweetened with maple sugar, milk), fair trade organic cocos, maple sugar, vanilla, baking powder, salt

net wt 2.8 oz (80 grams)

 

Contains: dairy, wheat

made in a Vermont licensed & inspected home-catering kitchen micro-bakery.

minty chocolate chunk moon scones

$5.00Price
Excluding Sales Tax
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