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Ingredients: King Arthur flour, Battenkill Valley cream, Cabot unsalted butter, homemade marzipan, almonds, maple sugar, almond extract, baking powder, salt

net wt 2.8 oz (80 grams)

 

contains: milk, wheat, tree nuts

made in a home kitchen

 

almond marzipan moon scone

$4.00Price
Excluding Sales Tax
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